Our Pulcu Nano Organic series is a new concept for plant developers. Nano Organic was obtained by controlled bacterial fermentation and complexed with specific amino acids with fulvic acids. It is a mixture of micro elements, microbial and organic substances. It also contains vitamins, enzymes, auxins, anti-oxidants that increase the amount of anti-oxidant in plants and fruits. Nano Organics contribute to increase the fruit volume, color and brix degree of the fruits in different phenological stages with the polysaccharides it contains. Nutrients such as NPK, Fe, Zn and betaines, proteins, enzymes, auxins and vitamins were added to enrich the nano organics. The polysaccharides in it increase mycorrhizal fungi in the soil and provide mycorrhization.
|Total Nitrogen (N)||1%|
|Free Amino Acid||7%|
Fruit crops, fruit and ornamental trees. Application rate 0.4 to 0.5I / 100lt of water
Fruit crops, fruit and ornamental trees. Application rate 2 to 3 I / ha